Macallan 12 (Double Cask) is really a delightful whisky which offers a multitude of aromas, starting from the sweet and nutty notes of butterscotch to the subtle and complex aromas of Sherry Oak. Macallan 12 displays a pleasant mix of dried fruits on the nose, including raisins, sultanas and apricots.
Blended together, the unmistakable presence of oak and vanilla generates a tantalisingly complex aroma which will draw you in. The inviting and irresistible scent will most likely captivate your senses. Macallan 12 Double Cask includes a balanced flavour profile, with rich undertones of chocolate brown, honey and brown sugar complemented by the delicate touch of cinnamon spice.
Macallan 12 is an ideal spirit to savor neat or over some ice, having its velvety texture that lingers in your tastebuds for an greater timespan. Macallan 12 is matured in American and European oak barrels which were used to season Oloroso Sherry casks - which adds to its complexity and depth - before being bottled at 40% ABV.
Macallan 12 has a creamy and honeyed flavour, with thick-cut marmalade, warm pastries and cinnamon around the palate. A sip of Macallan 12 reveals notes of butterscotch, dried fruits such as raisins and sultanas, apricots and vanilla that combine to generate an invitingly complex aroma. The Macallan 12 also features a subtle hint of oak that contributes depth for the flavour profile.
Around the tongue, Macallan 12 is velvety smooth, with sweet caramel and honey flavours entwined which has a warming note of ginger about the finish. The maturation process culminates in Macallan 12 preserving all its smoothness, richness and depth of flavour.
However, the most knowledgeable and experienced Macallan aficionados can experience that it is latest expression is just too light, lacking complexity and a tad faint in comparison to its original blend. To accomplish more layers of flavour and also strengthen their beloved taste profile, seems like they’d favour an increase in the ageing period or even an alternate selection of barrels employed for maturation.
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